Ice Breakers Sours Mixed Berry, Strawberry, Cherry, Ice Breakers
i Photo: Open Food Facts contributors · CC BY-SA
Hard candies · United States

Ice Breakers Sours Mixed Berry, Strawberry, Cherry

by Ice Breakers · 1.5 oz (42 g)
United StatesBoliviaFrance
NUTRI-SCOREABDECNOVA4
264 kcalper 100 g · 13% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)8719925811210
GS1 prefix871 · GS1 Netherlands
Additives15: E110, E129, E133…
AllergensMilk, Soybeans
LabelsLow or no sugar, No sugar
8719925811210

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories264 kcal13%
Total fat0.70 g1%
Saturated fat0.70 g3%
Total carbohydrate94.4 g34%
Total sugars0.30 g—
Dietary fiber0.00 g0%
Protein0.50 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Édulcorant (sorbitol (E420(i))), régulateur d'acidité (acide malique (E296)), maltodextrine, régulateur d'acidité (acide tartrique (E334)), édulcorant (maltitol (E965)), édulcorant (aspartame** (E951)), huile de palme hydrogénée, arômes naturels et artificiels (baie, fraise, cerise), épaississant (gomme arabique (E414), stéarate de magnésium), régulateur d'acidité (acide citrique (E330)), edulcorant (mannitol (E421)), emulsifiant (LECITHINE DE SOJA* (E322)), colorant artificiel [rouge 40 (E129), jaune 6 (E110), bleu 1 (E133)], **: contient de la phénylalanine, *: Avec fèves de soja génétiquement modifiés.

  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E420iD-sorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E421MannitolHumectant · Stabilizer · Sweetener · Thickener
  • E572Magnesium stearate
  • E951AspartameSweetener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 25 “hard candies” products sold in the United States
Sugars0.30 g · median 61.1 g
Saturated fat0.70 g · median 0.00 g
Salt0.00 g · median 0.00 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Hard candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.62kg CO₂e per kg

Reference value for the category “Hard candies”: 1.62 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
BoliviaFranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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