Shin Red
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 413 kcal | 21% |
| Total fat | 12.7 g | 16% |
| Saturated fat | 6.3 g | 32% |
| Total carbohydrate | 65.1 g | 24% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 7.9 g | 28% |
| Protein | 9.5 g | 19% |
| Sodium | 1.4 g | 63% |
Open Food Facts, ODbL, record updated March 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, modified potato starch, salt, beef bone extract, black pepper, monosodium glutamate, chili extract, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried bok choy (bok choy, dextrose), dried green onion, dried mushroom, dried spicy fish cake (pollock, wheat starch, tapioca starch, salt), red chili pepper paste (red chili pepper, salt, wheat flour, garlic, glycerin, water), soy sauce powder (soybean, wheat, salt), high fructose corn syrup, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, maltodextrin, natural flavors, onion powder, mushroom extract, mushroom, natural flavors, yeast extract, garlic powder, red chili pepper extract, caramel (color), sodium carbonate, sodium bicarbonate, potassium carbonate, citric acid, tocopherols (antioxidant), sodium phosphates, artificial beef flavor, gum arabic, D-sorbitol, sugar, canola oil, sodium caseinate, yellow corn flour, yellow dried fish cake (pollock, wheat starch, tapioca starch, sugar, polyoxyethylene sorbitan monostearate, tocopherols (antioxidant), sodium phosphates)
- E306Tocopherol-rich extract
- E330Citric acidAntioxidant · Sequestrant
- E363Succinic acid
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E420iD-sorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E501Potassium carbonatesStabilizer
- E501iPotassium carbonateStabilizer
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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