Sweets

Dessert, apple crisp, homemade

Per 100 g of the edible portion · CNF 2026

161kcal per 100 g
1.8 gProtein
3.4 gFat
30.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy161 kcal675 kJ—
Protein1.8 g—
Fat3.4 g5%
of which saturated0.69 g3%
Monounsaturated fat1.3 g—
Polyunsaturated fat1.1 g—
Cholesterol0 mg—
Carbohydrate30.8 g—
of which sugars19.7 g20%
Fibre1.4 g5%
Sodium351 mg15%
Water62.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium78 mg2%
Calcium35 mg3%
Magnesium8 mg2%
Phosphorus28 mg2%
Iron0.82 mg5%
Zinc0.18 mg2%
Copper0.07 mg8%
Selenium3.5 µg6%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A29 µg3%
Beta-carotene30 µg—
Vitamin D0.46 µg2%
Vitamin E0.38 mg3%
Vitamin K4.1 µg3%
Thiamin (B1)0.08 mg7%
Riboflavin (B2)0.08 mg6%
Niacin (B3)0.85 mg5%
Vitamin B60.04 mg2%
Folate24 µg6%
Vitamin B120 µg0%
Vitamin C2.2 mg2%

In its food group

Position among 326 foods in “Sweets”
Energy161 kcal · median 336 kcal
Protein1.8 g · median 2.9 g
Fibre1.4 g · median 0.7 g
Sugars19.7 g · median 43.2 g
Saturated fat0.69 g · median 1.7 g
Salt0.88 g · median 0.19 g

40% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.