Sweets

Candies, Rolo Caramels in milk chocolate

Per 100 g of the edible portion · CNF 2026

474kcal per 100 g
5.1 gProtein
20.9 gFat
68 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy474 kcal1,984 kJ—
Protein5.1 g—
Fat20.9 g28%
of which saturated14.5 g73%
Monounsaturated fat2.1 g—
Polyunsaturated fat0.27 g—
Cholesterol12 mg—
Carbohydrate68 g—
of which sugars63.9 g64%
Fibre0.9 g3%
Sodium188 mg8%
Water4.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium188 mg6%
Calcium145 mg11%
Magnesium0 mg0%
Phosphorus71 mg6%
Iron0.42 mg2%
Zinc0 mg0%
Copper0 mg0%
Selenium0 µg0%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A33 µg4%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E1.1 mg7%
Vitamin K3.2 µg3%
Thiamin (B1)0.02 mg2%
Riboflavin (B2)0.12 mg9%
Niacin (B3)0.04 mg0%
Vitamin B60 mg0%
Folate0 µg0%
Vitamin B120.33 µg14%
Vitamin C0.9 mg1%

In its food group

Position among 326 foods in “Sweets”
Energy474 kcal · median 336 kcal
Protein5.1 g · median 2.9 g
Fibre0.9 g · median 0.7 g
Sugars63.9 g · median 43.2 g
Saturated fat14.5 g · median 1.7 g
Salt0.47 g · median 0.19 g

79% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.