Soups, Sauces and Gravies
Soup, tomato vegetable, dehydrated, water added
Per 100 g of the edible portion · CNF 2026
22kcal per 100 g
0.79 gProtein
0.34 gFat
4 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 22 kcal94 kJ | — |
| Protein | 0.79 g | — |
| Fat | 0.34 g | 0% |
| of which saturated | 0.15 g | 1% |
| Monounsaturated fat | 0.12 g | — |
| Polyunsaturated fat | 0.03 g | — |
| Cholesterol | 0 mg | — |
| Carbohydrate | 4 g | — |
| of which sugars | 0.99 g | 1% |
| Fibre | 0.3 g | 1% |
| Sodium | 132 mg | 6% |
| Water | 94.2 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 67 mg | 2% |
| Calcium | 8 mg | 1% |
| Magnesium | 4 mg | 1% |
| Phosphorus | 14 mg | 1% |
| Iron | 0.24 mg | 1% |
| Zinc | 0.08 mg | 1% |
| Copper | 0.05 mg | 5% |
| Selenium | 0.8 µg | 1% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 4 µg | 0% |
| Beta-carotene | 44 µg | — |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.17 mg | 1% |
| Vitamin K | 1.2 µg | 1% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.04 mg | 3% |
| Niacin (B3) | 0.5 mg | 3% |
| Vitamin B6 | 0.02 mg | 1% |
| Folate | 5.7 µg | 1% |
| Vitamin B12 | 0.02 µg | 1% |
| Vitamin C | 1.2 mg | 1% |
In its food group
Position among 279 foods in “Soups, Sauces and Gravies”
Energy22 kcal · median 57 kcal
Protein0.79 g · median 2.1 g
Fibre0.3 g · median 0.7 g
Sugars0.99 g · median 1.3 g
Saturated fat0.15 g · median 0.46 g
Salt0.33 g · median 0.98 g
11% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Soups, Sauces and Gravies”
- Soup, chicken noodle, canned, condensed, water added, reduced sodium22 kcal
- Sauce, chili, peppers, hot, chili, mature red, canned21 kcal
- Soup, chicken gumbo, canned, condensed, water added23 kcal
- Soup, chicken noodle, dehydrated, water added23 kcal
- Soup, cream, asparagus, dehydrated, water added23 kcal
- Soup, onion, canned, condensed, water added23 kcal
- Soup, vegetable beef, dehydrated, water added21 kcal
- Sauce, chili, peppers, hot, chili, immature green, canned20 kcal
- Soup, chicken rice, dehydrated, water added24 kcal
- Soup, chicken vegetable, dehydrated, water added20 kcal
- Soup, vegetable, homemade20 kcal
- Soup, chicken noodle, canned, condensed, water added25 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.