Soups, Sauces and Gravies
Soup, beef noodle, canned, condensed, water added
Per 100 g of the edible portion · CNF 2026
33kcal per 100 g
1.9 gProtein
1.2 gFat
3.6 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 33 kcal140 kJ | — |
| Protein | 1.9 g | — |
| Fat | 1.2 g | 2% |
| of which saturated | 0.46 g | 2% |
| Monounsaturated fat | 0.50 g | — |
| Polyunsaturated fat | 0.2 g | — |
| Cholesterol | 2 mg | — |
| Carbohydrate | 3.6 g | — |
| of which sugars | 1 g | 1% |
| Fibre | 0.3 g | 1% |
| Sodium | 325 mg | 14% |
| Water | 92.2 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 40 mg | 1% |
| Calcium | 8 mg | 1% |
| Magnesium | 3 mg | 1% |
| Phosphorus | 19 mg | 2% |
| Iron | 0.44 mg | 2% |
| Zinc | 0.62 mg | 6% |
| Copper | 0.06 mg | 7% |
| Selenium | 3 µg | 5% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 5 µg | 1% |
| Beta-carotene | 60 µg | — |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.5 mg | 3% |
| Vitamin K | 0.8 µg | 1% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.02 mg | 2% |
| Niacin (B3) | 0.43 mg | 3% |
| Vitamin B6 | 0.02 mg | 1% |
| Folate | 12 µg | 3% |
| Vitamin B12 | 0.08 µg | 3% |
| Vitamin C | 0.2 mg | 0% |
In its food group
Position among 279 foods in “Soups, Sauces and Gravies”
Energy33 kcal · median 57 kcal
Protein1.9 g · median 2.1 g
Fibre0.3 g · median 0.7 g
Sugars1 g · median 1.3 g
Saturated fat0.46 g · median 0.46 g
Salt0.81 g · median 0.98 g
45% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Soups, Sauces and Gravies”
- Soup, cream, asparagus, ready-to-serve33 kcal
- Soup, mushroom, dehydrated, water added33 kcal
- Soup, scotch broth, canned, condensed, water added33 kcal
- Soup, chicken noodle, ready-to-serve, reduced sodium34 kcal
- Soup, cream, broccoli, canned, condensed, water added34 kcal
- Soup, minestrone, canned, condensed, water added34 kcal
- Soup, minestrone, ready-to-serve34 kcal
- Soup, tomato, canned, condensed, reduced sodium, water added34 kcal
- Soup, wonton (won ton), restaurant prepared32 kcal
- Gravy, beef, dehydrated, prepared with water31 kcal
- Sauce, fish, ready-to-serve35 kcal
- Soup, butternut squash, ready-to-serve35 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.