Poultry Products
Turkey, all classes, wing, meat only, roasted
Per 100 g of the edible portion · CNF 2026
183kcal per 100 g
31.9 gProtein
5.2 gFat
0 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 183 kcal765 kJ | — |
| Protein | 31.9 g | — |
| Fat | 5.2 g | 7% |
| of which saturated | 1.7 g | 8% |
| Monounsaturated fat | 2.2 g | — |
| Polyunsaturated fat | 1.2 g | — |
| Cholesterol | 113 mg | — |
| Carbohydrate | 0 g | — |
| of which sugars | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 78 mg | 3% |
| Water | 63.3 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 257 mg | 8% |
| Calcium | 10 mg | 1% |
| Magnesium | 14 mg | 3% |
| Phosphorus | 181 mg | 14% |
| Iron | 0.51 mg | 3% |
| Zinc | 2.5 mg | 23% |
| Copper | 0.04 mg | 5% |
| Selenium | 11 µg | 20% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0.12 µg | 1% |
| Vitamin E | 0.12 mg | 1% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.04 mg | 3% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Niacin (B3) | 7.6 mg | 48% |
| Vitamin B6 | 0.23 mg | 13% |
| Folate | 6.1 µg | 2% |
| Vitamin B12 | 1.4 µg | 60% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 419 foods in “Poultry Products”
Energy183 kcal · median 181 kcal
Protein31.9 g · median 23.6 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat1.7 g · median 2.2 g
Salt0.2 g · median 0.18 g
96% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin B121.4 µg · 60%
- Niacin (B3)7.6 mg · 48%
- Zinc2.5 mg · 23%
- Selenium11 µg · 20%
Other foods in the group
More from “Poultry Products”
- Chicken, broiler, breast, meat and skin, cooked, rotisserie, with seasoning184 kcal
- Chicken, broiler, breast, meat and skin, stewed184 kcal
- Chicken, broiler, leg, meat and skin, roasted184 kcal
- Turkey, broiler, leg, meat only, roasted182 kcal
- Turkey, broiler, thigh, meat only, roasted184 kcal
- Turkey, broiler, wing, meat only, roasted182 kcal
- Turkey, hen, meat only, roasted182 kcal
- Turkey, tom, light meat and skin, roasted182 kcal
- Chicken, broiler, heart, simmered185 kcal
- Chicken, broiler, leg, meat, stewed185 kcal
- Chicken, broiler, wing, meat, stewed181 kcal
- Chicken, canned, no broth185 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.