Nuts and Seeds

Nuts, almonds, oil roasted, smoke flavour, salt added

Per 100 g of the edible portion · CNF 2026

607kcal per 100 g
21.4 gProtein
55.9 gFat
17.9 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy607 kcal2,540 kJ—
Protein21.4 g—
Fat55.9 g75%
of which saturated3.6 g18%
Cholesterol0 mg—
Carbohydrate17.9 g—
of which sugars3.6 g4%
Fibre10.7 g38%
Sodium548 mg24%
Water2.8 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium679 mg20%
Calcium286 mg22%
Magnesium286 mg68%
Iron3.9 mg21%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin E25 mg168%
Vitamin C0 mg0%

In its food group

Position among 140 foods in “Nuts and Seeds”
Energy607 kcal · median 574 kcal
Protein21.4 g · median 15.5 g
Fibre10.7 g · median 8.8 g
Sugars3.6 g · median 4.3 g
Saturated fat3.6 g · median 5.3 g
Salt1.4 g · median 0.05 g

87% of the foods in the group contain less protein. The thin line marks the group median.

Nuts and Seeds: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.