Mixed Dishes

Pizza, cheese, meat and vegetable, rising crust, frozen, cooked

Per 100 g of the edible portion · CNF 2026

271kcal per 100 g
12.6 gProtein
11.8 gFat
28.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy271 kcal1,135 kJ—
Protein12.6 g—
Fat11.8 g16%
of which saturated4.6 g23%
Monounsaturated fat4.3 g—
Polyunsaturated fat1.9 g—
Cholesterol19 mg—
Carbohydrate28.8 g—
of which sugars7.3 g7%
Fibre2.3 g8%
Sodium640 mg28%
Water44.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium189 mg6%
Calcium155 mg12%
Magnesium27 mg6%
Phosphorus211 mg17%
Iron1.4 mg8%
Zinc1.9 mg17%
Copper0.21 mg23%
Selenium12 µg21%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A68 µg8%
Beta-carotene92 µg—
Vitamin D0.06 µg0%
Vitamin E0.92 mg6%
Vitamin K6.7 µg6%
Thiamin (B1)0.25 mg21%
Riboflavin (B2)0.21 mg16%
Niacin (B3)2.2 mg13%
Vitamin B60.14 mg8%
Folate99 µg25%
Vitamin B120.8 µg33%
Vitamin C4.2 mg5%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy271 kcal · median 168 kcal
Protein12.6 g · median 7.9 g
Fibre2.3 g · median 1.5 g
Sugars7.3 g · median 3.2 g
Saturated fat4.6 g · median 2.2 g
Salt1.6 g · median 0.9 g

90% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.