Mixed Dishes

Pizza, cheese and pepperoni, thin crust, frozen, cooked

Per 100 g of the edible portion · CNF 2026

275kcal per 100 g
11.2 gProtein
11.1 gFat
32.5 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy275 kcal1,150 kJ—
Protein11.2 g—
Fat11.1 g15%
of which saturated5 g25%
Monounsaturated fat3.5 g—
Polyunsaturated fat2.4 g—
Cholesterol23 mg—
Carbohydrate32.5 g—
of which sugars4.3 g4%
Fibre2.2 g8%
Sodium445 mg19%
Water42.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium144 mg4%
Calcium154 mg12%
Magnesium18 mg4%
Phosphorus159 mg13%
Iron1.9 mg10%
Zinc1.1 mg10%
Copper0.09 mg10%
Selenium8.6 µg16%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A70 µg8%
Vitamin D0.08 µg0%
Vitamin E1.3 mg9%
Vitamin K9.5 µg8%
Thiamin (B1)0.42 mg35%
Riboflavin (B2)0.35 mg27%
Niacin (B3)3 mg19%
Vitamin B60.11 mg7%
Folate369 µg92%
Vitamin B120.18 µg8%
Vitamin C2.9 mg3%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy275 kcal · median 168 kcal
Protein11.2 g · median 7.9 g
Fibre2.2 g · median 1.5 g
Sugars4.3 g · median 3.2 g
Saturated fat5 g · median 2.2 g
Salt1.1 g · median 0.9 g

76% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.