Mixed Dishes

Pizza, cheese and meat, thick crust, frozen, cooked

Per 100 g of the edible portion · CNF 2026

265kcal per 100 g
12.2 gProtein
9.8 gFat
32.1 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy265 kcal1,110 kJ—
Protein12.2 g—
Fat9.8 g13%
of which saturated4.7 g24%
Monounsaturated fat3.2 g—
Polyunsaturated fat1.7 g—
Cholesterol24 mg—
Carbohydrate32.1 g—
of which sugars5.3 g5%
Fibre1.6 g6%
Sodium446 mg19%
Water43.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium138 mg4%
Calcium106 mg8%
Magnesium18 mg4%
Phosphorus136 mg11%
Iron1.8 mg10%
Zinc1.1 mg10%
Copper0.1 mg11%
Selenium14 µg25%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A49 µg5%
Beta-carotene93 µg—
Vitamin D0.08 µg0%
Vitamin E0.88 mg6%
Vitamin K7.6 µg6%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.32 mg25%
Niacin (B3)2.3 mg14%
Vitamin B60.06 mg4%
Folate148 µg37%
Vitamin B120.15 µg6%
Vitamin C1.6 mg2%

In its food group

Position among 215 foods in “Mixed Dishes”
Energy265 kcal · median 168 kcal
Protein12.2 g · median 7.9 g
Fibre1.6 g · median 1.5 g
Sugars5.3 g · median 3.2 g
Saturated fat4.7 g · median 2.2 g
Salt1.1 g · median 0.9 g

86% of the foods in the group contain less protein. The thin line marks the group median.

Mixed Dishes: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.