Lamb, Veal and Game

Veal, grain-fed, shoulder, blade steak, lean, raw

Per 100 g of the edible portion · CNF 2026

109kcal per 100 g
21.5 gProtein
1.9 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy109 kcal456 kJ—
Protein21.5 g—
Fat1.9 g3%
of which saturated0.79 g4%
Monounsaturated fat0.72 g—
Polyunsaturated fat0.29 g—
Cholesterol60 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium81 mg4%
Water75.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium369 mg11%
Calcium7 mg1%
Magnesium23 mg6%
Phosphorus176 mg14%
Iron2.1 mg12%
Zinc5.8 mg53%
Copper0.22 mg24%
Selenium8.1 µg15%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Vitamin D0 µg0%
Vitamin E0.16 mg1%
Thiamin (B1)0.11 mg9%
Riboflavin (B2)0.28 mg22%
Niacin (B3)3.2 mg20%
Vitamin B60.4 mg24%
Folate11 µg3%
Vitamin B122.9 µg121%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy109 kcal · median 177 kcal
Protein21.5 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.79 g · median 2.1 g
Salt0.2 g · median 0.19 g

41% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin B122.9 µg · 121%
  • Zinc5.8 mg · 53%
  • Copper0.22 mg · 24%
  • Vitamin B60.4 mg · 24%
  • Riboflavin (B2)0.28 mg · 22%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.