Lamb, Veal and Game

Game meat, Indigenous, walrus, skin (muktuk), aged

Per 100 g of the edible portion · CNF 2026

162kcal per 100 g
30 gProtein
3.4 gFat
0.5 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy162 kcal677 kJ—
Protein30 g—
Fat3.4 g5%
of which saturated0.5 g3%
Monounsaturated fat2.1 g—
Polyunsaturated fat0.8 g—
Carbohydrate0.5 g—
Sodium170 mg7%
Water62 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Calcium9 mg1%
Magnesium5 mg1%
Phosphorus56 mg4%
Iron1.3 mg7%
Zinc0.5 mg5%
Copper0.3 mg33%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A64 µg7%
Vitamin D0 µg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy162 kcal · median 177 kcal
Protein30 g · median 22.7 g
Saturated fat0.5 g · median 2.1 g
Salt0.43 g · median 0.19 g

80% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.