Lamb, Veal and Game

Game meat, Indigenous, moose, liver, raw

Per 100 g of the edible portion · CNF 2026

130kcal per 100 g
22 gProtein
2.1 gFat
5.4 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy130 kcal544 kJ—
Protein22 g—
Fat2.1 g3%
of which saturated0.5 g3%
Monounsaturated fat0.2 g—
Carbohydrate5.4 g—
Fibre0 g0%
Sodium73 mg3%
Water69.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium235 mg7%
Calcium3.5 mg0%
Magnesium16 mg4%
Phosphorus301 mg24%
Iron22 mg122%
Zinc2.1 mg19%
Copper2 mg222%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A4,608 µg512%
Vitamin D0 µg0%
Vitamin E0 mg0%
Riboflavin (B2)6.5 mg501%
Niacin (B3)16 mg101%
Vitamin B60.58 mg34%
Folate268 µg67%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy130 kcal · median 177 kcal
Protein22 g · median 22.7 g
Fibre0 g · median 0 g
Saturated fat0.5 g · median 2.1 g
Salt0.18 g · median 0.19 g

45% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Vitamin A4,608 µg · 512%
  • Riboflavin (B2)6.5 mg · 501%
  • Copper2 mg · 222%
  • Iron22 mg · 122%
  • Niacin (B3)16 mg · 101%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.