Lamb, Veal and Game

Game meat, elk, roasted

Per 100 g of the edible portion · CNF 2026

146kcal per 100 g
30.2 gProtein
1.9 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy146 kcal611 kJ—
Protein30.2 g—
Fat1.9 g3%
of which saturated0.7 g3%
Monounsaturated fat0.48 g—
Polyunsaturated fat0.4 g—
Cholesterol73 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium61 mg3%
Water66.3 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium328 mg10%
Calcium5 mg0%
Magnesium24 mg6%
Phosphorus180 mg14%
Iron3.6 mg20%
Zinc3.2 mg29%
Copper0.14 mg16%
Selenium13 µg24%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0.2 µg1%
Folate9 µg2%
Vitamin C0 mg0%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy146 kcal · median 177 kcal
Protein30.2 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.7 g · median 2.1 g
Salt0.15 g · median 0.19 g

81% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.