Fruits and fruit juices

Pineapple, canned, light syrup pack, solids and liquid

Per 100 g of the edible portion · CNF 2026

52kcal per 100 g
0.36 gProtein
0.12 gFat
13.5 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy52 kcal218 kJ—
Protein0.36 g—
Fat0.12 g0%
of which saturated0.01 g0%
Monounsaturated fat0.01 g—
Polyunsaturated fat0.04 g—
Cholesterol0 mg—
Carbohydrate13.5 g—
of which sugars12.7 g13%
Fibre0.92 g3%
Sodium1 mg0%
Water85.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium105 mg3%
Calcium14 mg1%
Magnesium16 mg4%
Phosphorus7 mg1%
Iron0.39 mg2%
Zinc0.12 mg1%
Copper0.1 mg11%
Selenium0.4 µg1%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A2 µg0%
Beta-carotene23 µg—
Vitamin D0 µg0%
Vitamin E0.01 mg0%
Vitamin K0.3 µg0%
Thiamin (B1)0.09 mg8%
Riboflavin (B2)0.03 mg2%
Niacin (B3)0.29 mg2%
Vitamin B60.07 mg4%
Folate5 µg1%
Vitamin B120 µg0%
Vitamin C4.5 mg5%

In its food group

Position among 340 foods in “Fruits and fruit juices”
Energy52 kcal · median 61 kcal
Protein0.36 g · median 0.63 g
Fibre0.92 g · median 1.6 g
Sugars12.7 g · median 10.9 g
Saturated fat0.01 g · median 0.02 g
Salt0 g · median 0.01 g

16% of the foods in the group contain less protein. The thin line marks the group median.

Fruits and fruit juices: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.