Fruits and fruit juices

Peach, frozen sliced, sweetened

Per 100 g of the edible portion · CNF 2026

94kcal per 100 g
0.63 gProtein
0.13 gFat
24 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy94 kcal393 kJ—
Protein0.63 g—
Fat0.13 g0%
of which saturated0.01 g0%
Monounsaturated fat0.05 g—
Polyunsaturated fat0.06 g—
Cholesterol0 mg—
Carbohydrate24 g—
of which sugars22.2 g22%
Fibre1.8 g6%
Sodium6 mg0%
Water74.7 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium130 mg4%
Calcium3 mg0%
Magnesium5 mg1%
Phosphorus11 mg1%
Iron0.37 mg2%
Zinc0.05 mg0%
Copper0.02 mg3%
Selenium0.4 µg1%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A14 µg2%
Beta-carotene141 µg—
Vitamin D0 µg0%
Vitamin E0.62 mg4%
Vitamin K2.2 µg2%
Thiamin (B1)0.01 mg1%
Riboflavin (B2)0.04 mg3%
Niacin (B3)0.65 mg4%
Vitamin B60.02 mg1%
Folate3 µg1%
Vitamin B120 µg0%
Vitamin C94 mg105%

In its food group

Position among 340 foods in “Fruits and fruit juices”
Energy94 kcal · median 61 kcal
Protein0.63 g · median 0.63 g
Fibre1.8 g · median 1.6 g
Sugars22.2 g · median 10.9 g
Saturated fat0.01 g · median 0.02 g
Salt0.02 g · median 0.01 g

49% of the foods in the group contain less protein. The thin line marks the group median.

Fruits and fruit juices: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.