Fruits and fruit juices

Orange grapefruit juice, canned

Per 100 g of the edible portion · CNF 2026

43kcal per 100 g
0.6 gProtein
0.1 gFat
10.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy43 kcal180 kJ—
Protein0.6 g—
Fat0.1 g0%
of which saturated0.01 g0%
Monounsaturated fat0.02 g—
Polyunsaturated fat0.02 g—
Cholesterol0 mg—
Carbohydrate10.3 g—
of which sugars10.2 g10%
Fibre0.1 g0%
Sodium3 mg0%
Water88.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium158 mg5%
Calcium8 mg1%
Magnesium10 mg2%
Phosphorus14 mg1%
Iron0.46 mg3%
Zinc0.07 mg1%
Copper0.08 mg8%
Selenium0.1 µg0%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A6 µg1%
Beta-carotene20 µg—
Vitamin D0 µg0%
Vitamin E0.14 mg1%
Vitamin K0.1 µg0%
Thiamin (B1)0.06 mg5%
Riboflavin (B2)0.03 mg2%
Niacin (B3)0.34 mg2%
Vitamin B60.02 mg1%
Folate14 µg4%
Vitamin B120 µg0%
Vitamin C29 mg32%

In its food group

Position among 340 foods in “Fruits and fruit juices”
Energy43 kcal · median 61 kcal
Protein0.6 g · median 0.63 g
Fibre0.1 g · median 1.6 g
Sugars10.2 g · median 10.9 g
Saturated fat0.01 g · median 0.02 g
Salt0.01 g · median 0.01 g

46% of the foods in the group contain less protein. The thin line marks the group median.

Fruits and fruit juices: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.