Cereals, Grains and Pasta

Grains, rice, white, long-grain, pre-cooked or instant, enriched, prepared

Per 100 g of the edible portion · CNF 2026

124kcal per 100 g
2.2 gProtein
0.5 gFat
26.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy124 kcal518 kJ—
Protein2.2 g—
Fat0.5 g1%
of which saturated0.02 g0%
Monounsaturated fat0.07 g—
Polyunsaturated fat0.02 g—
Cholesterol0 mg—
Carbohydrate26.8 g—
of which sugars0 g0%
Fibre0.6 g2%
Sodium4 mg0%
Water70.3 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium9 mg0%
Calcium8 mg1%
Magnesium5 mg1%
Phosphorus37 mg3%
Iron0.46 mg3%
Zinc0.49 mg4%
Copper0.04 mg4%
Selenium4.8 µg9%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.01 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.13 mg11%
Riboflavin (B2)0.01 mg1%
Niacin (B3)1.2 mg7%
Vitamin B60.17 mg10%
Folate118 µg30%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 152 foods in “Cereals, Grains and Pasta”
Energy124 kcal · median 341 kcal
Protein2.2 g · median 8.4 g
Fibre0.6 g · median 3 g
Sugars0 g · median 0.63 g
Saturated fat0.02 g · median 0.28 g
Salt0.01 g · median 0.01 g

5% of the foods in the group contain less protein. The thin line marks the group median.

Cereals, Grains and Pasta: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.