Baked Products
Cake, cherry fudge with chocolate icing (frosting)
Per 100 g of the edible portion · CNF 2026
264kcal per 100 g
2.4 gProtein
12.5 gFat
38 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 264 kcal1,104 kJ | — |
| Protein | 2.4 g | — |
| Fat | 12.5 g | 17% |
| of which saturated | 5.1 g | 25% |
| Monounsaturated fat | 4.4 g | — |
| Polyunsaturated fat | 2.3 g | — |
| Cholesterol | 42 mg | — |
| Carbohydrate | 38 g | — |
| of which sugars | 32.9 g | 33% |
| Fibre | 0.5 g | 2% |
| Sodium | 164 mg | 7% |
| Water | 46.1 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 166 mg | 5% |
| Calcium | 48 mg | 4% |
| Magnesium | 19 mg | 5% |
| Phosphorus | 105 mg | 8% |
| Iron | 1.1 mg | 6% |
| Zinc | 0.28 mg | 3% |
| Copper | 0.06 mg | 6% |
| Selenium | 3.4 µg | 6% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 80 µg | 9% |
| Beta-carotene | 131 µg | — |
| Vitamin D | 0.9 µg | 5% |
| Vitamin E | 0.75 mg | 5% |
| Vitamin K | 2.4 µg | 2% |
| Thiamin (B1) | 0.03 mg | 3% |
| Riboflavin (B2) | 0.19 mg | 15% |
| Niacin (B3) | 0.7 mg | 4% |
| Vitamin B6 | 0.06 mg | 4% |
| Folate | 11 µg | 3% |
| Vitamin B12 | 0.21 µg | 9% |
| Vitamin C | 14 mg | 15% |
In its food group
Position among 573 foods in “Baked Products”
Energy264 kcal · median 371 kcal
Protein2.4 g · median 6.9 g
Fibre0.5 g · median 2.6 g
Sugars32.9 g · median 9.6 g
Saturated fat5.1 g · median 2.3 g
Salt0.41 g · median 1 g
2% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin C14 mg · 15%
Other foods in the group
More from “Baked Products”
- Bagel, plain (with onion, poppy seed and/or sesame seed)264 kcal
- Bread, gluten-free, rice bran, toasted264 kcal
- Bread, sprouted wheat, commercial264 kcal
- Bread, pita, white, Greek style264 kcal
- Biscuit, multigrain, refrigerated dough263 kcal
- Bread, made with milk, commercial263 kcal
- Bread, oat (includes oatmeal and oat bran), commercial265 kcal
- Pie, apple, homemade, 2 crust265 kcal
- Roll, hamburger / hot dog, multigrain263 kcal
- Waffle, gluten-free, frozen263 kcal
- Bread, pita, whole wheat265 kcal
- Bread, cornbread, homemade, made with 2% milk266 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.