Ingredient
Microbial culture · page 136
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 136 of 729.
T
T.G.I. Friday's, Potato Skins Snack Chips, Cheddar & BaconInventure Foods Inc.1 scanE
J
John Wm. Macy's, Cheddar Cheese Sticks, Original CheddarJohn Wm. Macy's Cheesesticks1 scanE
J
John Wm. Macy's, Cheese Sticks, Dijon SwissJohn Wm. Macy's Cheesesticks1 scanD
P
Parmesan CheeseTaste Of Inspirations1 scanD
B
Baked Snack Crackers, Organic White Cheddar Squares1 scanD
P
Paw patrol seedless grapes1 scanC
P
Popped corn1 scanD
W
Whole grain oatmeal barForward Foods Llc1 scanC
D
DipGoodfoods1 scanD
C
Cheese PizzaThe Fresh Market1 scanDS
Spinach, asiago & roasted garlic artisan ravioli1 scanCF
Fresh mozzarella cheeseBelfiore Cheese1 scanDSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).