Foodles
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 156 kcal | 8% |
| Total fat | 7.4 g | 9% |
| Saturated fat | 3.7 g | 19% |
| Total carbohydrate | 16.3 g | 6% |
| Total sugars | 13.3 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 5.2 g | 10% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated May 11, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Apples, calcium ascorbate (to maintain freshness and color), mickeys cheddar crackers: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sunflower and/or high oleic canola oil (contains rosemary extract and ascorbic acid for freshness), cheddar cheese (milk, cheese cultures, salt, calcium chloride, enzymes), sugar, autolyzed yeast, malted barley extract, salt, ammonium bicarbonate, annatto extract (color), baking soda, monocalcium phosphate, monosodium glutamate, spice, natural flavor, disodium phosphate, lactic acid, citric acid, sodium metabisulfite, enzymes. cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
- E160bAnnattoColor
- E223Sodium metabisulfiteAntioxidant · Preservative
- E235NatamycinPreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 211 kcal | — |
| Total fat | 3.5 g | 4% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 261 mg | 11% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 0.9 g | 3% |
| Total sugars | 10 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Lunch Snacks & Combinations
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated June 7, 2023
- FDC ID
- 2608301
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Fresh Products Northwest LLC
Open Food Facts, ODbL
In its category
55% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.