Sweets

Frozen novelties, juice type, POPSICLE SCRIBBLERS

Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04

81kcal per 100 g
0 gProtein
0.24 gFat
19.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy81 kcal338 kJ4%
Protein0 g0%
Fat0.24 g0%
Carbohydrate19.7 g7%
of which sugars14.6 g—
Fiber0 g0%
Sodium13 mg1%
Water80 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium23 mg0%
Calcium5 mg0%
Magnesium3 mg1%
Phosphorus2 mg0%
Iron0.3 mg2%
Zinc0.07 mg1%
Copper0 mg0%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin C1.2 mg1%

In its food group

Position among 360 foods in “Sweets”
Energy81 kcal · median 366 kcal
Protein0 g · median 3 g
Fiber0 g · median 0.8 g
Sugars14.6 g · median 46.7 g
Salt0.03 g · median 0.2 g

0% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).