Sweets

Dessert, pudding, rice, dry mix, prepared with whole milk

Per 100 g of the edible portion · CNF 2026

92kcal per 100 g
3.2 gProtein
3 gFat
13 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy92 kcal383 kJ—
Protein3.2 g—
Fat3 g4%
Cholesterol9.2 mg—
Carbohydrate13 g—
Fibre0.07 g0%
Sodium74 mg3%
Water80.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium122 mg4%
Calcium106 mg8%
Magnesium10 mg2%
Phosphorus81 mg6%
Iron0.2 mg1%
Zinc0.37 mg3%
Copper0.03 mg3%
Selenium3.5 µg6%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A42 µg5%
Beta-carotene6.5 µg—
Vitamin D0.92 µg5%
Thiamin (B1)0.07 mg6%
Riboflavin (B2)0.16 mg12%
Niacin (B3)0.27 mg2%
Vitamin B60.03 mg2%
Folate4.7 µg1%
Vitamin B120.42 µg17%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy92 kcal · median 336 kcal
Protein3.2 g · median 2.9 g
Fibre0.07 g · median 0.7 g
Salt0.18 g · median 0.19 g

57% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.