Sweets

Dessert, pudding, chocolate, dry mix, instant, prepared with whole milk

Per 100 g of the edible portion · CNF 2026

92kcal per 100 g
3.1 gProtein
3.2 gFat
12.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy92 kcal383 kJ—
Protein3.1 g—
Fat3.2 g4%
of which saturated1.8 g9%
Monounsaturated fat0.8 g—
Polyunsaturated fat0.21 g—
Cholesterol9.2 mg—
Carbohydrate12.7 g—
of which sugars11 g11%
Fibre0.34 g1%
Sodium173 mg8%
Water79.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium144 mg4%
Calcium105 mg8%
Magnesium13 mg3%
Phosphorus84 mg7%
Iron0.15 mg1%
Zinc0.4 mg4%
Copper0.06 mg6%
Selenium3.6 µg7%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A42 µg5%
Beta-carotene6.5 µg—
Vitamin D0.92 µg5%
Vitamin E0.07 mg0%
Vitamin K0.42 µg0%
Thiamin (B1)0.04 mg4%
Riboflavin (B2)0.16 mg12%
Niacin (B3)0.1 mg1%
Vitamin B60.03 mg2%
Folate4.9 µg1%
Vitamin B120.42 µg17%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy92 kcal · median 336 kcal
Protein3.1 g · median 2.9 g
Fibre0.34 g · median 0.7 g
Sugars11 g · median 43.2 g
Saturated fat1.8 g · median 1.7 g
Salt0.43 g · median 0.19 g

55% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.