Sweets

Dessert, pudding, chocolate, dry mix, regular, prepared with whole milk

Per 100 g of the edible portion · CNF 2026

90kcal per 100 g
3.2 gProtein
3.2 gFat
12.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy90 kcal377 kJ—
Protein3.2 g—
Fat3.2 g4%
of which saturated1.8 g9%
Monounsaturated fat0.82 g—
Polyunsaturated fat0.19 g—
Cholesterol9.2 mg—
Carbohydrate12.8 g—
of which sugars8.7 g9%
Fibre0.42 g2%
Sodium73 mg3%
Water80.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium141 mg4%
Calcium109 mg8%
Magnesium15 mg4%
Phosphorus86 mg7%
Iron0.2 mg1%
Zinc0.43 mg4%
Copper0.07 mg8%
Selenium3.7 µg7%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A42 µg5%
Beta-carotene6.5 µg—
Vitamin D0.92 µg5%
Vitamin E0.07 mg0%
Vitamin K0.3 µg0%
Thiamin (B1)0.04 mg4%
Riboflavin (B2)0.16 mg13%
Niacin (B3)0.11 mg1%
Vitamin B60.04 mg2%
Folate5 µg1%
Vitamin B120.42 µg17%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy90 kcal · median 336 kcal
Protein3.2 g · median 2.9 g
Fibre0.42 g · median 0.7 g
Sugars8.7 g · median 43.2 g
Saturated fat1.8 g · median 1.7 g
Salt0.18 g · median 0.19 g

57% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.