Sweets

Dessert, frozen, fruit and juice bar

Per 100 g of the edible portion · CNF 2026

87kcal per 100 g
1.2 gProtein
0.1 gFat
20.2 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy87 kcal362 kJ—
Protein1.2 g—
Fat0.1 g0%
of which saturated0 g0%
Monounsaturated fat0 g—
Polyunsaturated fat0.03 g—
Cholesterol0 mg—
Carbohydrate20.2 g—
of which sugars17.5 g17%
Fibre1 g4%
Sodium4 mg0%
Water78.3 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium53 mg2%
Calcium5 mg0%
Magnesium4 mg1%
Phosphorus6 mg0%
Iron0.19 mg1%
Zinc0.05 mg0%
Copper0 mg0%
Selenium0.2 µg0%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A1 µg0%
Beta-carotene11 µg—
Vitamin D0 µg0%
Vitamin E0 mg0%
Vitamin K0.9 µg1%
Thiamin (B1)0.01 mg1%
Riboflavin (B2)0.02 mg1%
Niacin (B3)0.16 mg1%
Vitamin B60.03 mg1%
Folate7 µg2%
Vitamin B120 µg0%
Vitamin C9.5 mg11%

In its food group

Position among 326 foods in “Sweets”
Energy87 kcal · median 336 kcal
Protein1.2 g · median 2.9 g
Fibre1 g · median 0.7 g
Sugars17.5 g · median 43.2 g
Saturated fat0 g · median 1.7 g
Salt0.01 g · median 0.19 g

36% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.