Poultry Products
Chicken, roasting, giblets, simmered
Per 100 g of the edible portion · CNF 2026
165kcal per 100 g
26.8 gProtein
5.2 gFat
0.86 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 165 kcal690 kJ | — |
| Protein | 26.8 g | — |
| Fat | 5.2 g | 7% |
| of which saturated | 1.6 g | 8% |
| Monounsaturated fat | 1.3 g | — |
| Polyunsaturated fat | 1.2 g | — |
| Cholesterol | 357 mg | — |
| Carbohydrate | 0.86 g | — |
| of which sugars | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 60 mg | 3% |
| Water | 66.3 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 160 mg | 5% |
| Calcium | 12 mg | 1% |
| Magnesium | 20 mg | 5% |
| Phosphorus | 213 mg | 17% |
| Iron | 6.1 mg | 34% |
| Zinc | 4.6 mg | 42% |
| Copper | 0.24 mg | 26% |
| Selenium | 100 µg | 182% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 2,443 µg | 271% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0.27 µg | 1% |
| Vitamin E | 0.53 mg | 4% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.81 mg | 62% |
| Niacin (B3) | 4 mg | 25% |
| Vitamin B6 | 0.3 mg | 18% |
| Folate | 303 µg | 76% |
| Vitamin B12 | 8.5 µg | 352% |
| Vitamin C | 6.5 mg | 7% |
In its food group
Position among 419 foods in “Poultry Products”
Energy165 kcal · median 181 kcal
Protein26.8 g · median 23.6 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat1.6 g · median 2.2 g
Salt0.15 g · median 0.18 g
63% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin B128.5 µg · 352%
- Vitamin A2,443 µg · 271%
- Selenium100 µg · 182%
- Folate303 µg · 76%
- Riboflavin (B2)0.81 mg · 62%
Other foods in the group
More from “Poultry Products”
- Chicken, broiler, breast, meat, roasted165 kcal
- Ostrich, ground, raw165 kcal
- Poultry food products, chicken, flaked, canned, deboned with broth165 kcal
- Chicken, capon, giblets, simmered164 kcal
- Ostrich, inside strip, cooked164 kcal
- Turkey, hen, dark meat and skin, raw164 kcal
- Turkey, hen, leg, meat and skin, raw164 kcal
- Chicken, broiler, liver, simmered167 kcal
- Chicken, roasting, meat only, roasted167 kcal
- Emu, ground, cooked, pan-broiled163 kcal
- Turkey, all classes, light meat only, roasted163 kcal
- Turkey, broiler, breast, meat and skin, roasted163 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.