Nuts and Seeds

Coconut meat, desiccated, sweetened, flaked, packaged

Per 100 g of the edible portion · CNF 2026

456kcal per 100 g
3.1 gProtein
28 gFat
51.9 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy456 kcal1,908 kJ—
Protein3.1 g—
Fat28 g37%
of which saturated26.4 g132%
Monounsaturated fat1.4 g—
Polyunsaturated fat0.22 g—
Cholesterol0 mg—
Carbohydrate51.9 g—
of which sugars36.8 g37%
Fibre9.9 g35%
Sodium285 mg12%
Water15.5 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium361 mg11%
Calcium11 mg1%
Magnesium51 mg12%
Phosphorus100 mg8%
Iron1.5 mg8%
Zinc0.71 mg6%
Copper0.30 mg33%
Selenium16 µg29%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.02 mg1%
Riboflavin (B2)0.02 mg1%
Niacin (B3)0.7 mg4%
Vitamin B60.03 mg2%
Folate3 µg1%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 140 foods in “Nuts and Seeds”
Energy456 kcal · median 574 kcal
Protein3.1 g · median 15.5 g
Fibre9.9 g · median 8.8 g
Sugars36.8 g · median 4.3 g
Saturated fat26.4 g · median 5.3 g
Salt0.71 g · median 0.05 g

10% of the foods in the group contain less protein. The thin line marks the group median.

Nuts and Seeds: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.