Mixed Dishes
Pasta with sliced franks in tomato sauce, canned
Per 100 g of the edible portion · CNF 2026
90kcal per 100 g
4.4 gProtein
2.4 gFat
12.7 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 90 kcal375 kJ | — |
| Protein | 4.4 g | — |
| Fat | 2.4 g | 3% |
| of which saturated | 0.79 g | 4% |
| Monounsaturated fat | 1 g | — |
| Polyunsaturated fat | 0.33 g | — |
| Cholesterol | 9 mg | — |
| Carbohydrate | 12.7 g | — |
| of which sugars | 3.2 g | 3% |
| Fibre | 1.6 g | 6% |
| Sodium | 287 mg | 12% |
| Water | 78.2 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 191 mg | 6% |
| Calcium | 60 mg | 5% |
| Magnesium | 14 mg | 3% |
| Phosphorus | 43 mg | 3% |
| Iron | 0.91 mg | 5% |
| Zinc | 0.52 mg | 5% |
| Copper | 0.14 mg | 15% |
| Selenium | 8 µg | 15% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 13 µg | 1% |
| Beta-carotene | 110 µg | — |
| Vitamin D | 0.4 µg | 2% |
| Vitamin E | 4 mg | 27% |
| Vitamin K | 1.6 µg | 1% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.07 mg | 5% |
| Niacin (B3) | 0.16 mg | 1% |
| Vitamin B6 | 0.07 mg | 4% |
| Folate | 49 µg | 12% |
| Vitamin B12 | 0.02 µg | 1% |
| Vitamin C | 3.8 mg | 4% |
In its food group
Position among 215 foods in “Mixed Dishes”
Energy90 kcal · median 168 kcal
Protein4.4 g · median 7.9 g
Fibre1.6 g · median 1.5 g
Sugars3.2 g · median 3.2 g
Saturated fat0.79 g · median 2.2 g
Salt0.72 g · median 0.9 g
9% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin E4 mg · 27%
- Copper0.14 mg · 15%
Other foods in the group
More from “Mixed Dishes”
- Frozen entree, chicken, potatoes and vegetables in wine sauce, heated85 kcal
- Chinese dish, chicken and vegetables, restaurant prepared95 kcal
- Chinese dish, chow mein, chicken85 kcal
- Ravioli, meat-filled, with tomato or meat sauce, canned97 kcal
- Macaroni and cheese, canned entree82 kcal
- Beef stew, canned99 kcal
- Stir fry with beef99 kcal
- Spaghetti, with meatballs in tomato sauce, canned100 kcal
- Frozen entree, pasta, lasagna (mini noodles) with meat in tomato sauce, heated100 kcal
- Frozen entree, chicken parmesan (unbreaded) with whole grain pasta in tomato-based sauce and vegetables, heated100 kcal
- Frozen entree, turkey with potato, vegetables and gravy, heated101 kcal
- Stir fry with tofu79 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.