Fruits and fruit juices

Mangosteen, canned, syrup pack

Per 100 g of the edible portion · CNF 2026

73kcal per 100 g
0.41 gProtein
0.58 gFat
17.9 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy73 kcal305 kJ—
Protein0.41 g—
Fat0.58 g1%
of which saturated0 g0%
Cholesterol0 mg—
Carbohydrate17.9 g—
Fibre1.8 g6%
Sodium7 mg0%
Water80.9 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium48 mg1%
Calcium12 mg1%
Magnesium13 mg3%
Phosphorus8 mg1%
Iron0.3 mg2%
Zinc0.21 mg2%
Copper0.07 mg8%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A2 µg0%
Beta-carotene16 µg—
Vitamin D0 µg0%
Thiamin (B1)0.05 mg5%
Riboflavin (B2)0.05 mg4%
Niacin (B3)0.29 mg2%
Vitamin B60.02 mg1%
Folate31 µg8%
Vitamin B120 µg0%
Vitamin C2.9 mg3%

In its food group

Position among 340 foods in “Fruits and fruit juices”
Energy73 kcal · median 61 kcal
Protein0.41 g · median 0.63 g
Fibre1.8 g · median 1.6 g
Saturated fat0 g · median 0.02 g
Salt0.02 g · median 0.01 g

26% of the foods in the group contain less protein. The thin line marks the group median.

Fruits and fruit juices: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.