Fruits and fruit juices

Grape, thompson seedless, canned, water pack, solids and liquid

Per 100 g of the edible portion · CNF 2026

40kcal per 100 g
0.5 gProtein
0.11 gFat
10.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy40 kcal167 kJ—
Protein0.5 g—
Fat0.11 g0%
of which saturated0.04 g0%
Monounsaturated fat0 g—
Polyunsaturated fat0.03 g—
Cholesterol0 mg—
Carbohydrate10.3 g—
of which sugars9.7 g10%
Fibre0.6 g2%
Sodium6 mg0%
Water88.8 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium107 mg3%
Calcium10 mg1%
Magnesium6 mg1%
Phosphorus18 mg1%
Iron0.98 mg5%
Zinc0.05 mg0%
Copper0.06 mg6%
Selenium0.1 µg0%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A2 µg0%
Beta-carotene26 µg—
Vitamin D0 µg0%
Vitamin E0.13 mg1%
Vitamin K9.8 µg8%
Thiamin (B1)0.03 mg3%
Riboflavin (B2)0.02 mg2%
Niacin (B3)0.13 mg1%
Vitamin B60.07 mg4%
Folate3 µg1%
Vitamin B120 µg0%
Vitamin C1 mg1%

In its food group

Position among 340 foods in “Fruits and fruit juices”
Energy40 kcal · median 61 kcal
Protein0.5 g · median 0.63 g
Fibre0.6 g · median 1.6 g
Sugars9.7 g · median 10.9 g
Saturated fat0.04 g · median 0.02 g
Salt0.02 g · median 0.01 g

35% of the foods in the group contain less protein. The thin line marks the group median.

Fruits and fruit juices: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.