United States
Data
Ingredient

Stalk vegetable · page 251

Stalk vegetable appears in the ingredient lists of 12,508 products sold in the United States.

12,508products with a complete record
32%rated A or B on Nutri-Score
2.1 gsugars per 100 g (median)
1.0 gsalt per 100 g (median)

More specific ingredients

Celery11,792Fennel687Rhubarb125

Nutri-Score

How rated products spread
A 16%B 15%C 29%D 20%E 20%

10,419 rated products

Median values

Per 100 g, across all 12,508 products
Calories133 kcal
Sugars2.1 g
Saturated fat0.88 g
Salt1.0 g

Categories

Most represented

Products

12,508 products, most viewed first · page 251 of 261.

C
Cashew SpreadKowalski Companies Inc.D
S
Spinach Dip With VeggiesFood EvolutionB
W
Whole foods market, cobb saladWhole Foods MarketD
C
Chicken Salad On CroissantFood EvolutionC
C
Classic hummus with veggies cupA
S
Sonoma chicken salad snack breakD
P
Pizza snack breakD
Imperial Garden, Lobster Egg Roll, Jyc Enterprise Inc.
Imperial Garden, Lobster Egg RollJyc Enterprise Inc. · 5 ozC
Vegetable Egg Roll, Jyc Enterprise Inc.
Vegetable Egg RollJyc Enterprise Inc.B
Shrimp Egg Roll, Jyc Enterprise Inc.
Shrimp Egg RollJyc Enterprise Inc. · 5 ozB
C
Chicken Spring RollsImperial GardenB
H
Hand Rolled Egg RollJyc Enterprise IncB
M
Mini jamaican brand jerk chicken pattiesC
T
Traditional herbE
A
Apple Cinnamon & Herb Hearty Stuffing MixBaron's Specialty FoodsD
W
Wild Rice & Shitake Mushroom Hearty Stuffing MixBaron's Specialty FoodsE
B
Bill Baron's Savoury Secrets, Hearty Stuffing Mix, Cranberry & HerbBaron's Specialty FoodsE
L
Lobster bisqueC
L
Lentil soupA
W
Whole foods market, tomatillo & poblano gazpachoWhole Foods MarketB
M
Mushroom barley soupB
C
Creamy mushroom soupC
I
Italian-style wedding soupC
C
Chicken & white bean chiliA
C
Chicken tortilla soupB
C
Chicken noodle soupB
V
Vegetarian split pea soupA
S
Soup, butternut squashB
M
Minestrone soupB
A
Autumn bounty soupB
C
Carrot ginger soupB
H
Hearty beef stewB
A
Ancient grain & chicken chowderB
M
Minestrone soupB
C
Chicken noodle soupB
B
Broccoli & sharp cheddar soupC
R
Roasted chicken & corn chowderC
L
Lobster bisqueC
M
Minestrone soupB
B
Block island haddock chowderB
R
Red wine gravy
S
SoupC
R
Root vegetable & kale soupB
V
Vegan mushroom gravy
B
BisqueC
B
Beef barley soup with bone broth, beefC
B
Beef stew
C
Cajun-style chicken stew with andouille sausage

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).