Sandwiches · United States

Chicken Salad On Croissant

by Food Evolution · brand owner: RT Wholesale, LLC.
United States
NUTRI-SCOREABDECNOVA4
237 kcalper 100 g · 12% of the reference intake
4.6 gof sugars per 100 g
Barcode (EAN-13)0880066456696
GS1 prefix088 · GS1 US
Additives5: E322, E322i, E330…
AllergensCelery, Eggs, Gluten, Milk, Mustard, Soybeans
0880066456696

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories237 kcal12%
Total fat10.1 g13%
Saturated fat3.0 g15%
Total carbohydrate23.2 g8%
Total sugars4.6 g—
Dietary fiber0.00 g0%
Protein12.1 g24%
Sodium0.38 g17%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken salad (white chicken meat, celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains less than 2% of: salt, spices, calcium disodium edta to protect flavor], green onion, spicy brown mustard [water, mustard seeds, salt, white wine, citric acid, vinegar, natural flavors, potassium metabisulfate (as preservative)], croissant (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, floic acid), watr, margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate preservative, citric acid preservative, natural and artificial flavor, beta-carotene color, vitamin a palmitate], contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, calcium sulfate, wheat flour, enzymes, ascorbic acid added as a dough conditioner, acacia (gum arabic), calcium phosphate, high oleic canola oil, capric acid and caprylic acid triglyceride blend)

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7 oz (198 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories469 kcal—
Total fat20 g26%
Saturated fat6.0 g30%
Sodium760 mg33%
Total carbohydrate46 g17%
Dietary fiber0.0 g0%
Total sugars9.0 g—
Protein24 g—
USDA food category
Prepared Subs & Sandwiches
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 17, 2018
FDC ID
2018237

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RT Wholesale, LLC.

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States
Sugars4.6 g · median 2.3 g
Saturated fat3.0 g · median 3.1 g
Salt0.96 g · median 1.4 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.