Chicken Salad On Croissant
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 237 kcal | 12% |
| Total fat | 10.1 g | 13% |
| Saturated fat | 3.0 g | 15% |
| Total carbohydrate | 23.2 g | 8% |
| Total sugars | 4.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 12.1 g | 24% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken salad (white chicken meat, celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains less than 2% of: salt, spices, calcium disodium edta to protect flavor], green onion, spicy brown mustard [water, mustard seeds, salt, white wine, citric acid, vinegar, natural flavors, potassium metabisulfate (as preservative)], croissant (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, floic acid), watr, margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate preservative, citric acid preservative, natural and artificial flavor, beta-carotene color, vitamin a palmitate], contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, calcium sulfate, wheat flour, enzymes, ascorbic acid added as a dough conditioner, acacia (gum arabic), calcium phosphate, high oleic canola oil, capric acid and caprylic acid triglyceride blend)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 469 kcal | — |
| Total fat | 20 g | 26% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 760 mg | 33% |
| Total carbohydrate | 46 g | 17% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 9.0 g | — |
| Protein | 24 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 17, 2018
- FDC ID
- 2018237
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
RT Wholesale, LLC.
Open Food Facts, ODbL
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.