Ingredient
Rye flour · page 15
Rye flour appears in the ingredient lists of 1,358 products sold in the United States.
1,358products with a complete record
18%rated A or B on Nutri-Score
3.6 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 11%B 7%C 39%D 34%E 9%
1,142 rated products
Median values
Per 100 g, across all 1,358 products
| Calories | 282 kcal |
| Sugars | 3.6 g |
| Saturated fat | 0.00 g |
| Salt | 1.3 g |
Categories
Most represented
Products
1,358 products, most viewed first · page 15 of 29.
P
Pumpernickel Rye BreadShaw's · 28 gAS
Seedless Rye BreadShaw's · 28 gAL
Light Seedless Rye BreadShaw's · 28 gAS
Seeded Rye BreadShaw's · 28 gAF
Flatbread with apples, prosciutto and blue cheeseF
Flatbread with roasted mushrooms, onions, and asiago cheeseD
P
Parisian BaguetteBakery De France · 56 gA
T
Traditional snack mixDR
Reduced Fat Black Forest Ham And 7 Grain Bread SandwichGood & De Lish · 142 gA

J
Just The Basics, Party MixCvs Pharmacy Inc.EJ
Just The Basics, Cheese Party MixCvs Pharmacy Inc.ED
Deluxe Snack MixCooper BussmannDK
Klosterman, rye breadKlostermanDD
Dark rye bread, dark ryeKlostermanDS
Seasoned Bread CrumbsMarcumD
S
Split Top Wheat Enriched BreadCS
Seasoned bread crumbsMarcumDR
Rye BreadCO
Onion rye breadCP
Pumpernickel ryeCC
CARAWAY RYE DELI BREADRusso'sCM
Marble RyeCN
New york cracked wheat breadCP
Pepperoni this crust pizzaDR
Rye & Pumpernickel Ring With Spinach Artichoke DipStonemill KitchensDC
Creamy dill dip with ryeD
S
Sourdough breadCS
Seasoned Bread CrumbsBorrelli
A
Artizo, 12 Grain RyeStonemill Bakehouse Bce Inc.AA
Artizo, Re Vitalize, Fruit & Fiber Bread, Cranberry Multi-SeedStonemill Bakehouse Bce IncA
Artizo, energize bread, ancient grains & chiaArtizoA

P
Plain Bread CrumbsPasteneDT
Traditional snack mixDS
Snack mixDU
Ultimately bold snack mixDS
Snack mixDB
Buttermilk pancake & waffle mix, buttermilkC
Classic Bread CrumbsB&G Foods North America Inc.DS
Seasoned Bread CrumbsQuality Bakery Products LlcESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).