Ingredient
Microbial culture · page 72
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 72 of 729.
M
Macaroni & cheese shells dinnerSignature Kitchens1 scanEL
Loaded mashed potatoes, loaded1 scanEM
Macaroni & cheese dinnerSignature Kitchens1 scanDD
Deluxe Macaroni & Cheese DinnerSafeway Inc. · 98 g1 scanCQ
Queso macaroni & cheese1 scan
M
Meat lasagna1 scanC
C
Cream cheese, original, originalWinn Dixie1 scanDP
Potato ChipsFareway Stores Inc. · 28 g1 scanD
Q
Queso Quesadilla Mexicano RalladoVv Supremo · 28 g1 scanE
Q
Quesadilla cheeseV&V Supremo Foods Inc.1 scanDC
Cotija Natural Mexican Style Aged CheeseV&V Supremo1 scanEV
Vv supremo, queso oaxaca string cheeseV&V Supremo Foods Inc.1 scanD
T
Tom's, bugels, flavored corn snacks, nacho cheese, nacho cheeseTom's · 74g 3x servings1 scanE
J
Jardines, 7j queso amarillo, mildJardines1 scanC
M
Margherita made with real mozzarella cheese, roma tomato sauce & basil, margheritaDel Monte1 scanC
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).