Sweets
Puddings, chocolate, dry mix, regular, prepared with 2% milk
Per 100 g of the edible portion · FoodData Central SR Legacy 2018 · Foundation Foods 2026-04
111kcal per 100 g
3.3 gProtein
2.1 gFat
19.8 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 111 kcal463 kJ | 6% |
| Protein | 3.3 g | 7% |
| Fat | 2.1 g | 3% |
| of which saturated | 1.3 g | 6% |
| Monounsaturated fat | 0.6 g | — |
| Polyunsaturated fat | 0.08 g | — |
| Cholesterol | 7 mg | 2% |
| Carbohydrate | 19.8 g | 7% |
| of which sugars | 11.9 g | — |
| Fiber | 0.8 g | 3% |
| Sodium | 102 mg | 4% |
| Water | 73.9 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 156 mg | 3% |
| Calcium | 112 mg | 9% |
| Magnesium | 21 mg | 5% |
| Phosphorus | 94 mg | 8% |
| Iron | 0.34 mg | 2% |
| Zinc | 0.57 mg | 5% |
| Copper | 0.1 mg | 11% |
| Selenium | 2.7 µg | 5% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 47 µg | 5% |
| Beta-carotene | 3 µg | — |
| Vitamin D | 1 µg | 5% |
| Vitamin E | 0.03 mg | 0% |
| Vitamin K | 0.2 µg | 0% |
| Thiamin (B1) | 0.03 mg | 3% |
| Riboflavin (B2) | 0.17 mg | 13% |
| Niacin (B3) | 0.14 mg | 1% |
| Vitamin B6 | 0.03 mg | 2% |
| Folate | 4 µg | 1% |
| Vitamin B12 | 0.37 µg | 15% |
| Vitamin C | 0.1 mg | 0% |
In its food group
Position among 360 foods in “Sweets”
Energy111 kcal · median 366 kcal
Protein3.3 g · median 3 g
Fiber0.8 g · median 0.8 g
Sugars11.9 g · median 46.7 g
Saturated fat1.3 g · median 2.1 g
Salt0.26 g · median 0.2 g
55% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin B120.37 µg · 15%
Other foods in the group
More from “Sweets”
- Puddings, banana, dry mix, regular, prepared with whole milk111 kcal
- Puddings, chocolate, dry mix, instant, prepared with whole milk111 kcal
- Puddings, rice, dry mix, prepared with 2% milk111 kcal
- Egg custards, dry mix, prepared with 2% milk112 kcal
- Flan, caramel custard, dry mix, prepared with whole milk113 kcal
- Frozen novelties, ice type, pineapple-coconut113 kcal
- Pudding, lemon, dry mix, regular, prepared with sugar, egg yolk and water109 kcal
- Puddings, vanilla, dry mix, regular, prepared with whole milk113 kcal
- Puddings, coconut cream, dry mix, regular, prepared with whole milk114 kcal
- Puddings, rice, ready-to-eat108 kcal
- Puddings, vanilla, dry mix, instant, prepared with whole milk114 kcal
- Frozen novelties, juice type, juice with cream115 kcal
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: SR Legacy (April 2018) and Foundation Foods (April 2026) · public domain (CC0 1.0).
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: 21 CFR 101.9 (FDA).