Category

Cauliflowers

33 products in “Cauliflowers” sold in the United States have a complete record. Per 100 g, the median is 2.4 g of sugars and 0.07 g of salt.

33products with a complete record
87%rated A or B on Nutri-Score
2.4 gsugars per 100 g (median)
0.07 gsalt per 100 g (median)
0.72kg CO₂e per kg

Agribalyse reference value for this category: 0.72 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Subcategories

1 subcategory, from the most products to the fewest.

Nutri-Score

How rated products spread
A 70%B 17%C 7%D 7%E 0%

30 rated products

Median values

Per 100 g, across all 33 products
Calories29 kcal
Sugars2.4 g
Saturated fat0.00 g
Salt0.07 g

Official recall notices for products in this category

Notices: 2

Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.

All food recalls in the United States →

Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.

Products

33 products, most viewed first.

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).