Vegetables based foods · United States

Vegetable Medley

by Marketside · brand owner: Wal-Mart Stores, Inc.

United States

35 kcalper 100 g · 2% of the reference intake

2.8 gof sugars per 100 g

Barcode (EAN-13)0681131457378

GS1 prefix068 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 2

November 27, 2019reportedUnited StatesFDA
Listeria
Signature Farms Vegetable Medley 6 x 12 oz. UPC: 21130983322 4 x 28 oz. UPC: 21130984459 4 x 28 oz. UPC: 21130984466 HEB 6 x 10 oz. UPC: 41220974979 9 x 12 oz.…
Official wording (English): CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.
Lots and dates in the notice: Best If Enjoyed By date of October 11, 2019 to November 16, 2019
Official notice ↗
November 15, 2017reportedUnited StatesFDA
Listeria
Mann's Family Favorites Vegetable Medley, 2 lb bags; UPC -716519020155- US and Canada Western Family Brand 2 lb bag - Canada: UPC 062639324810 1 lb. bags - UPC…
Official wording (English): CFIA sampled one salad product which resulted in a positive result for Listeria monocytogenes.
Lots and dates in the notice: Best if Used by - 2 lb. bags US: 10/14/2017 10/15/2017 10/16/2017; 2 lb. bags Canada 10/14/2017 10/15/2017 10/16/2017; Western Family 2 lb bags: 10/14/2017 10/16/2017 1 lb bags US; 10/14/2017 10/15/2017 10/16/2017 12 oz. bags: US and Canada 10/14/2017 10/16/2017 Signature Farms 12 oz. bags…
Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	35 kcal	2%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	8.3 g	3%
Total sugars	2.8 g	—
Dietary fiber	2.8 g	10%
Protein	2.8 g	6%
Sodium	0.06 g	2%

Open Food Facts, ODbL, record updated August 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Broccoli florets, carrots, cauliflower florets.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices

Date	Price	City
October 9, 2025	$5.98	Elizabeth City, NC

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 cup (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	25 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	40 mg	2%
Total carbohydrate	6.0 g	2%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	2.0 g	—

Servings per package: About 11
USDA food category: Pre-Packaged Fruit & Vegetables
Data provider: Label Insight
In FoodData Central: Since June 21, 2022 · label data updated December 17, 2020
FDC ID: 2323561

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 108 “vegetables based foods” products sold in the United States

Sugars2.8 g · median 3.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.14 g · median 0.93 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.