Additive
E627 — Disodium guanylate · page 13
E627 (Disodium guanylate) appears in the ingredient lists of 6,137 products sold in the United States.
6,137products with a complete record
9%rated A or B on Nutri-Score
3.3 gsugars per 100 g (median)
1.9 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 5%B 4%C 19%D 25%E 48%
4,869 rated products
Median values
Per 100 g, across all 6,137 products
| Calories | 357 kcal |
| Sugars | 3.3 g |
| Saturated fat | 2.8 g |
| Salt | 1.9 g |
Categories
Most represented
- Snacks964
- Soups407
- Frozen foods282
- Canned soups280
- Corn chips141
- Rice dishes116
- Pasta dishes113
- Crackers (Appetizers)100
Status in the United States (FDA)
Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 172.530.
Technical effects listed by the FDA: flavoring agent or adjuvant
The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.
U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 5550-12-9 via Wikidata (CC0)
Products
6,137 products, most viewed first · page 13 of 128.
B
Bold Party Blend Snack MixChex mix1 scanD
P
Pillsbury Sausage Toaster Scrambles Pastries 8 Count1 scanD
P
Parmesan RisottoSignature Cafe · 196 g1 scanBG
Ground beef and italian sausage in a classic bolognese sauce with ziti pasta and mozzarella cheese, ziti bolognese1 scanCF
Fried Cheese Curls, Nacho Cheese Flavored Tortilla1 scanED
Dry Soup & Dip MixSignature1 scanEC
Cream of Mushroom Condensed SoupSignature Select · 123 g1 scanA
L
Loaded mashed potatoes, loaded1 scanEC
Chicken pot pies1 scanCM
Meat lasagna1 scanCSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).