White meat chicken egg rolls
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 158 kcal | 8% |
| Total fat | 3.3 g | 4% |
| Saturated fat | 0.66 g | 3% |
| Total carbohydrate | 23.7 g | 9% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 6.6 g | 13% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated March 19, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cabbage, flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), chicken carrots, water, onion, textured soy flour, contains less than 2% of: celery, corn starch, sugar, salt, potato starch, wheat gluten, soy sauce dry (soybeans, wheat, salt), cottonseed and/or soybean oil, soy lecithin, maltodextrin, garlic, xanthan & locust bean & guar gums, chicken broth dry, disodium inosinate & disodium guanylate, natural flavors, corn syrup solids, ginger, autolyzed yeast extract, spices, calcium carbonate, hydrolyzed soy protein, mushroom extract, lemon juice solids, sesame oil, herb.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 120 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 320 mg | 14% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 3.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 5
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since December 1, 2021 · label data updated October 23, 2021
- FDC ID
- 2189287
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Van Oriental Food, Inc.
Open Food Facts, ODbL
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
