Shells & White Cheddar, Pasta Roni
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · United States

Shells & White Cheddar

by Pasta Roni · brand owner: QTG
United States
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0015300440326
GS1 prefix001 · GS1 US
Additives7: E270, E339ii, E412…
AllergensGelatin, Gluten, Milk
0015300440326

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat6.7 g9%
Saturated fat3.4 g17%
Total carbohydrate65.1 g24%
Total sugars4.8 g—
Dietary fiber3.1 g11%
Protein11.9 g24%
Sodium1.0 g43%

Open Food Facts, ODbL, record updated July 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour, palm oil, whey, natural flavor, cheddar cheese (milk, cheese cultures, salt, enzymes), salt, modified corn starch, cultured nonfat buttermilk, disodium phosphate, lactic acid, autolyzed yeast extract, blue cheese (milk, cheese cultures, salt, enzymes), guar gum, xanthan gum, gelatin, disodium guanylate, disodium inosinate, niacinamide, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid,

  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E428Gelatin
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$1.99discountedMountain View, CA
September 22, 2025$1.00discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2.0 oz (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat3.5 g4%
Saturated fat1.5 g8%
Sodium530 mg23%
Total carbohydrate38 g14%
Dietary fiber1.0 g4%
Total sugars3.0 g—
Protein7.0 g—
Servings per package
About 3
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated February 18, 2022
FDC ID
2483884

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

QTG

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars4.8 g · median 2.3 g
Saturated fat3.4 g · median 0.00 g
Salt2.5 g · median 0.00 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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