Category
Poultry sausages
34 products in “Poultry sausages” sold in the United Kingdom have a complete record. Per 100 g, the median is 0.70 g of sugars and 1.8 g of salt.
34products with a complete record
32%rated A or B on Nutri-Score
0.70 gsugars per 100 g (median)
1.8 gsalt per 100 g (median)
15.1kg CO₂e per kg
Agribalyse reference value for this category: 15.1 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Subcategories
1 subcategory, from the most products to the fewest.
Nutri-Score
How rated products spread
A 15%B 18%C 6%D 41%E 21%
34 rated products
Median values
Per 100 g, across all 34 products
| Energy | 167 kcal |
| Sugars | 0.70 g |
| Saturates | 2.8 g |
| Salt | 1.8 g |
Products
34 products, most viewed first.
H
Hot italian turkey sausage, hotJennie-O · 19.5ozB
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).