United Kingdom
Data
Berlinki Chicken, Animex Foods
i Photo: Open Food Facts contributors · CC BY-SA
Chicken sausages · United Kingdom

Berlinki Chicken

by Animex Foods · 250g
United KingdomGermanyPoland
NUTRI-SCOREABCEDNOVA4
181 kcalper 100 g · 9% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)5901664003749
GS1 prefix590 · GS1 Poland
Additives1: E250
AllergensGluten, MilkMay contain: Celery, Milk, Mustard, Soybeans
LabelsNo gluten
5901664003749

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy181 kcal9%
Fat13.0 g19%
of which saturates3.9 g20%
Carbohydrate1.1 g0%
of which sugars0.70 g1%
Fibre0.20 g—
Protein15.0 g30%
Salt2.4 g39%

Open Food Facts, ODbL, record updated 21 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

shrinking meat (84%), water, salt, gluten-free wheat fibre, modified starch, stabilizer (sodium citrate), glucose, flavour enhancer, (monosodium glutamate), acidity regulator (citric acid), antioxidant (isoascorbic acid), spice extracts, spices, paprika extract, flavourings, preservative (sodium nitrite), may contain: soya, milk (including lactase), celery, mustard,

Allergen: GlutenAllergen: MilkMay contain: CeleryMay contain: MilkMay contain: MustardMay contain: SoybeansNo gluten
  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 27 “chicken sausages” products sold in the United Kingdom
Sugars0.70 g · median 0.70 g
Saturates3.9 g · median 3.0 g
Salt2.4 g · median 1.9 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chicken sausages” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

15.1kg CO₂e per kg

Reference value for the category “Poultry sausages”: 15.1 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
GermanyPolandUnited Kingdom
de-depl-pl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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