
Chicken sausage
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 187 kcal | 9% |
| Fat | 13.0 g | 19% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 0.60 g | 0% |
| of which sugars | 0.60 g | 1% |
| Fibre | 0.10 g | — |
| Protein | 17.0 g | 34% |
| Salt | 2.1 g | 35% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken meat 93% (including 71% chicken breast meat), salt, soya protein, chicken fat, spices, flavour enhancer: monosodium glutamate, glucose syrup, hydrolyzed vegetable protein (corn), spice extracts, stabiliser: sodium citrates, preservative: sodium nitrite. Alergy advice: Product may contain cereals containing gluten, mustard, celery, milk (including lactose). Packaged in a protective atmosphere. Do not exceed Use By Date and consume within 24 hours of opening. Product in a natural casing - pork intestine. Poultry meat from the EU. (LT) Virta rūkyta vištų krūtinėlių dešra. I rūšis. Sudedamosios dalys: vištiena 93% (įskaitant vištų krūtinėles 71%), valgomoji uska sojų baltymai (1,1%), vištienos riebalai, prieskoniai, aromato ir skonio Supriklis E624, gliukozės sirupas, hidrolizuoti augaliniai baltymai (yra kukurūzų), eskoniu ekstraktai, stabilizatorius E331, konservantas E250. Produkte gali javu glitimo), salierų, garstyčių, pieno (yra laktozės). Dešros apvalkalas naturalis kiaulės žarnos. Supakuota naudojant apsaugines dujas. Atidarius pakuotę, roduktą suvartoti per 24 val., bet ne ilgiau nei iki vartojimo termino pabaigos Pagrindinės sudedamosios dalies kilmė: ES. Pagaminta Lenkijoje. (LV) Viss rutinas desa. Kūpināta, tvaicēta, vidēji smalki kapātas vistas Sastavalasa gala 93% (tostarp vistas krūtiņas gala 71%), sāls, sojas Olbaltumvielas (1,1%), vistas tauki, garšvielas, garšas pastiprinātājs E621 stabilizētājs E331, konservants E250. Var saturēt nelielu daudzumu graudaugy glikozes sīrups, hidrolizētas augu olbaltumvielas (kukurūzas), garšvielu ekstrakti Edams apvalks no cūku zarnām. lepakots aizsargatmosfērā. Izlietot roduktu, kas satur glutēnu, selerijas, sinepes, pienu (ieskaitot lakto laikā pēc atvēršanas. Nepārsniegt derīguma termiņa b Izcelsmes valsts: ES. Ražots Polijā. galas desa (EE) Suitsutatuu, keedetud kanalihavorstikesed. beigas vürtsid, lõhna - ja ma EL E621, glükoosis alk Ima bilisaator: E33 vilju, selleri Ooday javamist Polas drtijos numeris:/Part inka vartoti iki: /Iz Foods For UK 45063 www L eng natu tar ego 40
- E250Sodium nitritePreservative
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E621Monosodium glutamateFlavour enhancer
- E624Monoammonium glutamate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
31% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chicken sausages” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Poultry sausages”: 15.1 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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