Vegetables and Vegetable Products
Corn, sweet, canned, cream style
Per 100 g of the edible portion · CNF 2026
72kcal per 100 g
1.7 gProtein
0.42 gFat
18.1 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 72 kcal301 kJ | — |
| Protein | 1.7 g | — |
| Fat | 0.42 g | 1% |
| of which saturated | 0.07 g | 0% |
| Monounsaturated fat | 0.12 g | — |
| Polyunsaturated fat | 0.2 g | — |
| Cholesterol | 0 mg | — |
| Carbohydrate | 18.1 g | — |
| of which sugars | 3.2 g | 3% |
| Fibre | 1.3 g | 5% |
| Sodium | 261 mg | 11% |
| Water | 78.7 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 134 mg | 4% |
| Calcium | 3 mg | 0% |
| Magnesium | 17 mg | 4% |
| Phosphorus | 51 mg | 4% |
| Iron | 0.38 mg | 2% |
| Zinc | 0.53 mg | 5% |
| Copper | 0.05 mg | 6% |
| Selenium | 0.4 µg | 1% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 4 µg | 0% |
| Beta-carotene | 30 µg | — |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.07 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.03 mg | 2% |
| Riboflavin (B2) | 0.05 mg | 4% |
| Niacin (B3) | 0.96 mg | 6% |
| Vitamin B6 | 0.06 mg | 4% |
| Folate | 45 µg | 11% |
| Vitamin B12 | 0 µg | 0% |
| Vitamin C | 4.6 mg | 5% |
In its food group
Position among 790 foods in “Vegetables and Vegetable Products”
Energy72 kcal · median 37 kcal
Protein1.7 g · median 2.1 g
Fibre1.3 g · median 2.2 g
Sugars3.2 g · median 2.2 g
Saturated fat0.07 g · median 0.05 g
Salt0.65 g · median 0.1 g
40% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Vegetables and Vegetable Products”
- Broadbeans (fava beans), fresh, raw72 kcal
- Burdock root, raw72 kcal
- Chicory roots (cichorium intybus), raw72 kcal
- Corn, sweet, canned, cream style, unsalted72 kcal
- Shallot, raw72 kcal
- Vegetables, mixed, frozen, unprepared72 kcal
- Beans, lima, canned, solids and liquid71 kcal
- Beets, harvard, canned, solids and liquid73 kcal
- Jerusalem artichoke (sunchoke), raw73 kcal
- Parsnip, boiled, drained71 kcal
- Parsnip, boiled, drained, with salt71 kcal
- Peas, green, canned, drained solids, rinsed71 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.