Sweets

Dessert, pudding, all flavours except chocolate, dry mix, instant, low calorie, unprepared

Per 100 g of the edible portion · CNF 2026

350kcal per 100 g
0.81 gProtein
0.9 gFat
84.7 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy350 kcal1,464 kJ—
Protein0.81 g—
Fat0.9 g1%
of which saturated0.1 g0%
Monounsaturated fat0.12 g—
Polyunsaturated fat0.43 g—
Cholesterol0 mg—
Carbohydrate84.7 g—
of which sugars0.9 g1%
Fibre0.8 g3%
Sodium3,750 mg163%
Water6.8 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium30 mg1%
Calcium143 mg11%
Magnesium5 mg1%
Phosphorus2,368 mg189%
Iron0.38 mg2%
Zinc0.1 mg1%
Copper0.04 mg4%
Selenium0.8 µg1%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.08 mg1%
Vitamin K1.7 µg1%
Thiamin (B1)0.01 mg0%
Riboflavin (B2)0.02 mg2%
Niacin (B3)0.01 mg0%
Vitamin B60.01 mg0%
Folate1 µg0%
Vitamin B120.05 µg2%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy350 kcal · median 336 kcal
Protein0.81 g · median 2.9 g
Fibre0.8 g · median 0.7 g
Sugars0.9 g · median 43.2 g
Saturated fat0.1 g · median 1.7 g
Salt9.4 g · median 0.19 g

32% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.