Fats and Oils
Margarine, tub, non-hydrogenated, soybean oil
Per 100 g of the edible portion · CNF 2026
710kcal per 100 g
0.16 gProtein
79.7 gFat
1.3 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 710 kcal2,969 kJ | — |
| Protein | 0.16 g | — |
| Fat | 79.7 g | 106% |
| of which saturated | 19.1 g | 95% |
| Monounsaturated fat | 15.5 g | — |
| Polyunsaturated fat | 36.1 g | — |
| Cholesterol | 0 mg | — |
| Carbohydrate | 1.3 g | — |
| of which sugars | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 734 mg | 32% |
| Water | 16.9 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 30 mg | 1% |
| Calcium | 11 mg | 1% |
| Magnesium | 0.6 mg | 0% |
| Phosphorus | 10 mg | 1% |
| Iron | 0 mg | 0% |
| Zinc | 0.71 mg | 6% |
| Copper | 0.02 mg | 2% |
| Selenium | 2 µg | 4% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 1,500 µg | 167% |
| Vitamin D | 26 µg | 130% |
| Vitamin E | 9 mg | 60% |
| Vitamin K | 93 µg | 78% |
| Thiamin (B1) | 0.01 mg | 1% |
| Riboflavin (B2) | 0.04 mg | 3% |
| Niacin (B3) | 0.02 mg | 0% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate | 1 µg | 0% |
| Vitamin B12 | 0.1 µg | 4% |
| Vitamin C | 0.2 mg | 0% |
In its food group
Position among 134 foods in “Fats and Oils”
Energy710 kcal · median 714 kcal
Protein0.16 g · median 0.16 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat19.1 g · median 9.6 g
Salt1.8 g · median 1.2 g
50% of the foods in the group contain less protein. The thin line marks the group median.
Richest in
Nutrients where 100 g covers the largest share of the daily reference
- Vitamin A1,500 µg · 167%
- Vitamin D26 µg · 130%
- Vitamin K93 µg · 78%
- Vitamin E9 mg · 60%
Other foods in the group
More from “Fats and Oils”
- Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil), unsalted711 kcal
- Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil), lactose free, vegan707 kcal
- Margarine, tub, non-hydrogenated, canola and olive oil714 kcal
- Margarine, tub, non-hydrogenated, canola oil, with plant sterols714 kcal
- Margarine, tub, non-hydrogenated, canola and fish oil705 kcal
- Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil)716 kcal
- Margarine, stick, palm and soybean oils703 kcal
- Margarine, tub, hydrogenated, canola oil702 kcal
- Margarine, stick, canola and/or soybean oil719 kcal
- Margarine, tub, hydrogenated, soybean oil697 kcal
- Salad dressing, mayonnaise, no cholesterol688 kcal
- Salad dressing, mayonnaise, regular680 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.