Beef Products

Beef, hip, inside (top) round steak, boneless, lean, raw

Per 100 g of the edible portion · CNF 2026

118kcal per 100 g
22.8 gProtein
2.2 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy118 kcal493 kJ—
Protein22.8 g—
Fat2.2 g3%
of which saturated0.92 g5%
Monounsaturated fat1.1 g—
Polyunsaturated fat0.19 g—
Cholesterol51 mg—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium61 mg3%
Water73.4 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium346 mg10%
Calcium4.9 mg0%
Magnesium26 mg6%
Phosphorus197 mg16%
Iron2.1 mg12%
Zinc5.3 mg48%
Copper0.05 mg5%
Selenium22 µg40%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A2 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.23 mg2%
Vitamin K1.5 µg1%
Thiamin (B1)0.13 mg11%
Riboflavin (B2)0.23 mg18%
Niacin (B3)7.4 mg46%
Vitamin B60.36 mg21%
Folate4 µg1%
Vitamin B122 µg83%
Vitamin C0 mg0%

In its food group

Position among 167 foods in “Beef Products”
Energy118 kcal · median 207 kcal
Protein22.8 g · median 25.1 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat0.92 g · median 3.5 g
Salt0.15 g · median 0.16 g

46% of the foods in the group contain less protein. The thin line marks the group median.

Beef Products: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.