Category
Chocolate cakes
12 products in “Chocolate cakes” sold in Australia have a complete record. Per 100 g, the median is 37.8 g of sugars and 0.39 g of salt.
12products with a complete record
0%rated A or B on Nutri-Score
37.8 gsugars per 100 g (median)
0.39 gsalt per 100 g (median)
8.41kg CO₂e per kg
Agribalyse reference value for this category: 8.41 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Products
12 products, most viewed first.
Source: Open Food Facts export of 1 November 2026, ODbL · Shelfpedia calculations (medians, distributions).